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Giada creates a backyard dinner inspired by recent vacation to Paris. Giada plans an evening that reflects the flavors, adventures and activities of the trip - it's an opportunity to bring the travel experience back home.
Giada and her husband Todd hire a babysitter and plan a very memorable date night at home. Giada plans the menu and makes the food, while Todd takes care of every other detail.
Giada prepares food for a bridal shower she is co-hosting for a close friend. Instead of the typical mini-sandwiches, cake and punch, she offers a unique menu that is both playful and unexpected ... plus some decorating tips and thoughtful gift ideas for the bride to be. On the menu are Open-Faced Tuna Sandwiches With Arugula and Sweet-Pickle Mayonnaise, White Bean and Roasted Eggplant Hummus and Coffee-Glazed Zeppole.