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Giada De Laurentiis and her family celebrate Christmas California-style with a beautiful holiday dinner on the beach. The menu features Christmas Seafood Salad, Christmas Stuffing With Bacon and Chocolate-Chestnut Tortelli.
Giada de Laurentiis throws another cocktail party for friends with easy to prepare but elegant dishes. On the menu are: Polenta Half-Moons with Whipped Goat Cheese Mini Shrimp Cakes with Ginger Butter Citrus Couscous Cups Frozen Grapetini Cocktail.
A gourmet breakfast for a bright shining morning will be prepared by Giada de Laurentiis. The recipes are: Creamy Polenta with Bacon and Cranberries Sweet and Sticky Caramel-Hazelnut Rolls Italian Sausage and Egg Bake Strawberry, Lemon and Basil Mimosa.