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Two daunting desserts -- a chocolate-filled "hot tub" and an open-mouthed shark cake -- have the hapless home cooks struggling to stay afloat.
The bakers do their best to make jelly-filled doughnuts fit for a pirate before tackling an edible tower with a princess on top.
Contestants loosen up a food scientist with a cupcake-cocktail pairing before serving him questionable slices of a bubbling volcano cake.
Home bakers with a terrible track record take a crack at re-creating edible masterpieces for a $10,000 prize. It's part reality contest, part hot mess.