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Fried chicken and jalapeno poppers are fine if you're into the mundane, but we will go well beyond the standard crispy fare, delving into the incredibly high cholesterol world of deep fried pickles, turkeys, and Twinkies.
T-bone, porterhouse, New York strip, prime rib, filet mignon. So many cuts of steak, so little time. Come along as we explore the best of the best in the beef world, from the famous Peter Luger's in New York to the Big Texan Steak Ranch in Amarillo.
From crullers to fritters, beignets to bear claws, the world of delicious deep-fried dough is turned upside down in the search for Donut Paradise.