We're sinking our teeth into more of America's best burgers. From a juicy beef, duck and pork Dork patty in Seattle, to a spicy beef patty smashed between 2 creamy mac and cheese buns in Chicago, this is Hamburger Paradise 3.

The nation's tastiest treats between 2 slices of bread, starring the pork-trifecta, Hogzilla, from North Carolina; the cheesy beefy monster, Big Fat Fatty, from Los Angeles, and the rare tenderloin dream, Steak and Blue, from Boston.