Inside the Factory

S1 E1 How Our Favourite Foods Are Made Bread

本集简介

Gregg Wallace discovers how one of Britain's largest bakeries makes up to one and a half million loaves of bread each week. Following the production of one of the nation's favourite loaves, he uncovers the secrets to baking 4,000 loaves at once and reveals the incredible machine that can bag a loaf of bread in mid-air.

Cherry Healey goes inside one of the largest flour mills in the country to discover what it takes to make the perfect flour and reveals the secret science to storing bread at home.

And historian Ruth Goodman looks at why we've always been in love with the white loaf and shows the hidden killers that used to lurk in our bread.

下一集

2015/05/06 S1 E2

Chocolate

Gregg Wallace is inside one of the world's largest chocolate factories in York to discover how they produce a staggering seven million bars a day. He'll follow the incredible 24-hour journey - from bean to bar - of one of our best-selling chocolates and meet the team of people who work around the clock to keep up with that demand.

Cherry Healey gets hands on with the hundreds of workers on a production line in Derbyshire where the millions of chocolate boxes they produce every year are still surprisingly handmade.

Historian Ruth Goodman delves through the chocolate archives to find out what it was like working in the factories before the machines took over, and she meets the people who found love on the production line.

当前季

S1 How Our Favourite Foods Are Made

2015-05-05

Gregg Wallace and Cherry Healey get exclusive access to some of the largest food factories in Britain to reveal the secrets behind food production on an epic scale.

哇，窗口太小啦

Inside the Factory