In this episode, a chef and her sommelier husband swap Buckinghamshire for France to set up a fine dining gite, a British couple reap the fruits of their labour after turning a former almond farm into a Spanish holiday complex and an expat diver on the Costa del Sol fails to open his new scuba school after being bitten by a spider!

It's the height of the season for the Brits chasing dreams in the sun and a chef from Buckinghamshire needs more income so opens up a cookery school in France. The British owner of a Spanish dive school waits for important news about his Gibraltar licence, and a couple from Portsmouth begin their new lives in France.