Casey Webb's food fling finds him in Lafayette, La., for savory Cajun stew and a stuffed and spicy sandwich specialty. He also accepts the Devil's Bowl Challenge -- a scorching-hot bowl of ramen made with the Lafayette-born 7 Pot Primo, a pepper 300 times spicier than a jalapeno.

Casey Webb's food frenzy brings him to Cleveland, Ohio, for a corned beef colossus, a caramel ice cream sundae at a sweet time machine and an Olympic-sized gyro in the Greek Village Grille's Mount Olympus Challenge.