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The six remaining chefs are tasked with recreating a "picture perfect" dish using just a photo. However, once the platform leaves, the photo goes with it, putting the contestant's memory and cooking skills to the test.
The seven remaining chefs must create Japanese-inspired dishes for their bento boxes.
The final five chefs must create a dish that won't leave a sour taste in the judges' mouth by using kombucha, the trendy fermented drink. Then, two chefs battle for a spot in the semifinals by cooking a winning dish using a wok.
In Season 3, chef Gordon Ramsay scours the country for the very best home, pro, and social media chefs. Joined by two elite names in the food world, chefs Nyesha Arrington and Richard Blais, Ramsay and his co-mentors leave no stone unturned, as they each recruit a group of talented chefs and take them under their wings. Ramsay and his friends attempt to bring out the very best in their cooks, as they all try to find "the one." Ramsay firmly believes that as long as a chef has the drive, talent and perseverance, he or she can make that climb to the top. Creativity, consistency and cunning are the recipe for success to make it to the next level, as the competitors adapt to the challenges waiting for them. Chefs compete for a life-changing $250,000 grand prize and the title of "Next Level Chef."