Test cook Becky Hays makes host Bridget Lancaster a classy Salad Niçoise for Two. Hosts Julia Collin Davison and Bridget share a game-changing recipe for Make-Ahead Cheese Soufflés.

Test cook Lan Lam makes host Julia Collin Davison a dim sum favorite, Har Gow. Tasting expert Jack Bishop talks all about Chicories. Test cook Keith Dresser makes host Bridget Lancaster Hong Kong-Style Wonton Noodle Soup.