Balthazar is in the kitchen today cooking a traditional Turkish revani cake, helped by his sister Serena and brother Ted. Coconut is a really important ingredient in his recipe, as it is put in the cake as well as on top. Balthazar invites his friends to taste the coconut before he cooks it, but they don't like it very much. He thinks he'll change their minds when they taste his finished cake. Balthazar also impresses them with his gold-themed table, Turkish apple juice and dried fruit to eat with their meal.

Ryan's mum is Vietnamese and he is cooking a dish from Vietnam that she has taught him. He works hard in the kitchen mixing lots of ingredients together, including pork, prawns and fresh mint. He even finds time to teach us the Vietnamese word for egg! One of Ryan's ingredients is fresh mint, but not all of Ryan's friends like the taste or smell of it at first. Some of them even think it smells like toothpaste! Let's hope they like the taste of the fresh mint once it is cooked in the food. Ryan also decorates a beautiful Vietnamese style table and treats his friends to sweet fruit after the meal.