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In the final regional heat, three chefs battle to represent Northern Ireland. James Devine attempts an unusual breakfast-themed dish, transforming tea and toast into a banquet-worthy feast.
The two highest scoring chefs cook their menus again. Judging them are Matthew Fort, Oliver Peyton and Andi Oliver, who are joined by Dr Jake Dunning MBE, an infectious disease specialist who has been recognised for his work during the West Africa Ebola epidemic.
Shauna takes inspiration from a personal connection with a tribute to staff from a facility in her hometown of Londonderry.