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Jamie reinvents the roast chicken to create a one-pan wonder, cooks spaghetti bolognese with pale ale and Cheddar, and shares a fun take on pasta prep that kids and adults alike will love.
Jamie puts a pasta twist on the crowd-pleasing cauliflower cheese, shows us how to manage spice in a barbecue chicken burger and offers a healthy take on the classic chicken Kiev by using filo pastry