Ramsay and his team discover that the family dynamic is creating a challenging work environment at Bayou on the Vine, a family-owned-and-operated Cajun restaurant in Kansas City, Mo.

Ramsay and his team attempt to revamp Los Toros, a decades-old Mexican restaurant located in the heart of the San Fernando Valley in Los Angeles; they discover an overworked owner who is buried in astronomical debt and battling health problems.