Winter Olympic medalists Sasha Cohen and Jonny Moseley will serve as judges of the meals created by the contestants using ingredients brought in from Whistler, B.C., site of the restaurant in which the winner will be stationed.

The five remaining chefs are challenged to create as pretty as it tastes. A winner will be chosen by experts from Bon Apetite magazine and will win a dinner with Chef Ramsay and Bon Apetite editor Barbara Fairchild at a luxury hotel in Santa Monica.