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With DJ Jo Whiley, Babylon actor Adam Deacon, Professor Steve Jones discussing evolution, and cheese expert Jerome Tabarie
Matt Allwright talks about Watchdog, Dr Katy Barrett from the National Maritime Museum talks about navigation at sea, while chef Tony Kitous demonstrates how to make some delicious Lebanese food
With actress Ruthie Henshall, Fay Ripley's cook book, explorer David Hempleman-Adams and butcher Charlotte Harbottle