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Tim Lovejoy and Simon Rimmer host as TV presenters Sam and Mark discuss their new book The Adventures of Long Arm and tea expert Henrietta Lovell demonstrates how to make winter plum tea
Gregg Wallace chats about MasterChef: The Professionals, Katherine Ryan talks about her Glam Role Model tour and Sotheby's director/international art dealer, Phillip Hook discusses the value of art
Matt Allwright talks about Watchdog, Dr Katy Barrett from the National Maritime Museum talks about navigation at sea, while chef Tony Kitous demonstrates how to make some delicious Lebanese food