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The chefs' culinary skills are tested at Seattle's Pike Place Market. Included: They must please palates with rare ingredients.
The chefs must work with two slabs of beef. Later, they reinvent a 1950s menu and serve up classic fare.
The chefs' ability to share is put to the test when their genealogy inspires dishes. Later, they must cater a homecoming party for celebrity couple Anna Faris and Chris Pratt. Rick Moonen is the guest judge.