Throwing a bone to the vegheads, Matty takes vegetarian comfort food to the next level with his cheesy, ooey-gooey eggplant parmesan and fennel citrus salad.

Get nostalgic with Matty as he serves up the timeless classics still found at church potlucks and parade sidewalks across America. Glazed Ham, Scalloped Potatoes & Ambrosia salad!