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Gordon ends his Indian food adventure travelling to Kerala for the ultimate seafood curry, bullock racing in Tamil Nadu, and cooking with one of India's top chefs in Mumbai.
Gordon Ramsay explores the diversity of India's food, continuing his journey in the north-east, home of India's best-kept culinary secrets.
Gordon Ramsay takes the trip of a lifetime, setting out on gastronomic adventures in India and South East Asia.