Jordan Andino heads to Calgary in Alberta, Canada, which is a mecca for eats after dark. For happy hour in the trendy Mission District, there's nowhere better than Anejo Restaurant, where Jordan tries some of the most authentic tacos he's ever tasted. Then he's off to Home and Away, a fun-loving spot famous for Chef Mike Pigot's legendary weekly wing specials. To end the night, Jordan stops at Anju, where Chef Roy Oh serves the city's chefs a menu of Korean small plates and an absolutely delicious sweet and salty dessert.

Jordan Andino is in Milwaukee to sample the city's cheesiest offerings. First up, he heads downtown for a beer cheese-laden Wisco Burger at Oak Barrel Public House. Then he's off to wine bar Balzac for a cheesy spin on a classic dessert. For his last stop, Jordan visits The Vanguard in Bayview for the best sausages in the city and, of course, some more cheese.