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Chef Ramsay heads deep into the South American rainforest to explore the culinary roots of Guyana. After rappelling from a helicopter into the jungle, he hunts for toothy caiman with his bare hands, fishes for Piranha with a bamboo rod, and crafts his own arrow to bow fish for Arowana. With his newfound bounty of jungle provisions, he will face off against local rising culinary star Delvin Adams to cook a feast for the local Amerindian tribe.