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Mary visits Yorkshire's dramatic coastline, tastes seaside favourites and makes some crowd-pleasing bonfire food.
Mary explores the dishes that remind her of home and whips up some of her own family favourites, including a hearty bolognaise bake with a burrata and heritage tomato salad.
Mary immerses herself in the enchanting Scottish Highlands, exploring the great outdoors and making warming food that is perfect to come home to.