Ainsley Harriott and Grace Dent take a trip around the sunniest place in the UK, the Isle of Wight, beginning at a seaside town with its very own microclimate. At the Isle of Wight Sweet Manufactory, the pair get to live a childhood fantasy making a batch of nostalgic rhubarb and custard sweets, before visiting a restaurant which combines Asian flavours with local seafood and has stunning views of Ventnor Bay.