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Ayesha Curry enjoys a decadent girls' brunch with her friends; bloody Marys topped with brown sugar bacon; citrus shrimp salad; sausage stuffed mushrooms; spinach feta rolls; skillet s'mores.
Ayesha scrambles to prepare a last minute meal when her husband's friends tell her they expect a proper dinner and not the maple bacon popcorn she prepared; white chocolate bread pudding; beer bourbon splash; cauliflower hot wings; stuffed peppers.
Ayesha and her husband, Stephen, switch up date night by using new and interesting ingredients in recipes like saffron creme brulee and spiced tea mojitos; Ayesha finishes off dinner with crispy rice and chicken and beef kabobs.