The new run continues. Knives, forks and popping corks... we're celebrating 20 amazing years of dinner party debauchery! On the final night in Cardiff, 'wise-cracking back cracker' Pete serves up a traditional menu including some locally sourced ingredients. With little known about 'mirth monger' Pete, what will David and Claire make of the bones they find in his bedroom? Will David ever stop haranguing Angharad about veganism? Was there any dog wee on the wild garlic flower Charlotte chomped down in one? And what is that faint sound of bells coming from the garden? 

The new run continues. Knives, forks and popping corks... we're celebrating 20 amazing years of dinner party debauchery! The second host in Birmingham, DIY devotee and project manager Tim, is aiming to dazzle his guests with a comprehensive checklist and meticulously planned menu. But Fiona faces her fear with devilled eggs, Danielle discovers the difference between raw and live fish and Amanda's not impressed by Tim's dodgy piano skills... and all that's before we're even done with the starter. During the main course, Maggie's shocked to find out who Tim's famous celebrity sibling is, but everyone is even more surprised during dessert when Danielle reveals her educational past. Will Tim's precise planning pay off, or will his hopes of winning the grand come crumbling down?