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Three restaurants compete in Shoreditch, east London, with pig's head, giant prawns and chicken wings on the menu, with a touch of Greek dancing to get them out of their chairs
Liverpool restaurateurs cook each other a three-course dinner, and with all of them serving up lobster, it remains to be seen which of them will win snap up the £1,000 prize.
At The Wine Room City in Nottingham, owner Peter and head chef Bee serve up a feast of international small plates. The hosts go all-out to impress their professional guests, American Annie and Canadian Rena of Annie's Burger Shack and Der and Bee of seafood restaurant The Lobster Pot.