The only way to get here from the mainland is by plane. It has a harsh climate, seasoned people, northern cuisine and snowy weather until May. Alexander Belkovich in Magadan — tries shawarma with octopus and other local curiosities!

Kachapa, pabellion, sankocho, ayaka, tequenos, arepa. What unites all these words? There is not a single superfluous one! All these are culinary gems of one of the countries of South America — Venezuela. The presenter of "100 places to eat" Alexander Belkovich will tell you about each dish, show them and, of course, try each one!