Claudia is invited to an old farmhouse full of treasures. Gregory tracks down one of Australia's rarest and most desirable coins, the 1930 penny. Gregory finds a bottler of a collection, with desirable bottles dating from the 1700's.

The Antiques DownUnder team visits St Peter's Cultural Heritage Centre where an historic building has found new life. Claudia catches up with auctioneer Marc du Plessis. Claudia meets chef Justin Miles who has a collection of family recipes.