Kardea Brown visits a historical spot with African American historian Kevin Mitchell to discuss the meaning behind Juneteenth and how it impacted the country. She invites Kevin over for a meal, and they continue the conversation over Chicken and Sausage Gumbo, NOLA-Style Potato Salad, Marinated Watermelon Salad and Red Velvet Swiss Roll with Cream Cheese Frosting.

Grandma Jo and her neighbors are throwing a block party! Kardea Brown cooks up some party favorites to celebrate summer, including her Summer Veggie Pasta Salad, Chopped Italian Sliders, Grilled Kielbasa Kebabs and Spicy Mustard Dipping Sauce, and Southern-Style Ambrosia Salad.