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In Edogawa City, where 40% of Tokyo's Indian population resides, a cultural exchange program gives Japanese residents the chance to visit Indian homes as well as facilities run by Indians.
A supermarket is attracting attention for its handling of both halal food for Muslims and common Japanese foodstuffs. What is the new kind of communication created by such food culture differences?
In response to a serious labor shortage, Japan's taxi industry is hiring more and more foreign drivers. The program introduces the efforts being employed by both the government and taxi companies to facilitate this.