James Martin presents the morning magazine show featuring entertainment, the great outdoors and plenty of hearty food. His guests in this episode are actress and singer Martine McCutcheon and chef Paul Ainsworth. Highlights on the menu include crab and prawn cocktail, lamb shoulder with peas, and rib-eye steak cooked on the barbecue. James also attempts to make a dish in the passenger seat of a racing car driven by professional driver Jason Plato.

James Martin is at home for another Saturday morning filled with fantastic food, fast cars and entertainment. He is joined by singer Belinda Carlisle and chef Michael Caines, and today's menu includes pizza margherita, chocolate souffle and BBQ baby back ribs. There is wine tasting at the Kingston book club, and James attempts another recipe while sitting alongside Jason Plato in the Ariel Nomad racing car.