James Martin is joined by chef Brian Turner and special guests Jimi Mistry and Flavia Cacace for another morning of good food and entertainment. On the menu today are party canapes, slow cooked lamb shoulder and a prune, apple and Christmas pudding crumble. James also attempts to put together another dish while sat alongside Jason Plato in the Ariel Nomad racing car.

James Martin is joined by chef Nigel Howarth and guest Jo Wood; on the menu today are devilled potted shrimps, duck confit, and pheasant schnitzel. James also attempts to make another dish sat alongside Jason Plato in the Ariel Nomad racing car.