Analiese sets off on her first pheasant hunt, determined to cook in the outdoors. She moves her beehive out of harm's way after being badly stung and becoming allergic. She picks peaches and apples and delivers a Tasmanian twist on a traditional porchetta.

Analiese hunts wild hares for a special game meal, welcomes her bees back, transforms the old piggery into a new home for her goats and chickens, and reflects on the emotional toll of raising animals for meat.