This time, the family head to a poultry farm that sells a vast array of chickens, ducks and peacocks to the public. Later, Sarah and Graham explore how to make the farm pay for itself by heading off to find out how to make cider at a local cider mill.

In the fifth episode, the family continue their plans to diversify the farm and test out whether they have enough space to turn some of the land into a glamping site. Before they commit to anything, they invite some friends and family to spend the weekend glamping with them.