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A Northland couple escapes life in the big smoke to produce commercial quantities of subtropical fruit, making a positive contribution to the challenges of a warming climate.
A Manawatu family has robots milking their dairy cows, allowing each cow to choose when they're milked over 24-hours, and freeing up time for the farmers to do other things.
A Southland deer farmer has developed a natural, edible alternative to plastic for wrapping baleage, and hopes the innovation will fund his dream of owning a high-country farm.