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It's Alive with Brad

美食
S2 E14 Brad Makes Beet Kvass
本集简介

This time Brad makes the highly requested beet kvass. It's a fermented drink popularly made with rye bread, but today Brad experiments with the beet variation. Join Brad as he bops and boops his way through fermenting beets and avoiding rattlesnakes.

上一集
2018/05/21 S2 E13
Brad Makes Whole Hog BBQ with Rodney Scott

Brad learns the art of whole hog barbecue with legendary pitmaster Rodney Scott in Charleston, South Carolina. Join Brad as he chops and mops his way to a delicious plate of barbecue.

下一集
2018/06/28 S2 E15
Brad and Babish Make Kombucha Miso BBQ Sauce

Bon Appétit Test Kitchen Manager Brad Leone is back for Episode 33 of "It's Alive." He's joined by chef, filmmaker, and friend of the show Andrew Rea from Binging with Babish. Together they make a kombucha and miso infused BBQ sauce in the kitchen before heading over to Brad's backyard to cook up some ribs. 

当前季
S2
2017-11-21

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