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Knock, knock! Who's there? This is Chef Belkovich with a new batch of spring dishes. We prepare barbecue pizza, savory pickled tomatoes, Spanish rice with smoked fish, and for dessert, a refreshing Spring cake with kiwi.
Take a look at the familiar dishes from a new perspective together with Alexander Belkovich — we are preparing a salad "Mimosa" with tuna, stewed beef in dark beer, cottage cheese with carrots and chocolate mousse