Cooking in the summer: easy and satisfying! In this issue, the chef will show you how to cook a salad with tuna and baked peppers, a super-beautiful and delicious burger on potato buns, Shortbread cakes and bread with suluguni on the grill.

Can't you cook? Belkovich and CTC will teach you! In this issue, for example, together with the chef we are preparing a quick tuna pizza, a mysterious oriental khyun begendi, a native Russian cake "Anthill" and a chicken kebab with champignons.