Autumn is not a reason to mope, but a time to try new recipes! We share a selection of simple but incredibly delicious dishes. Today, together with the chef, we are preparing Tatar-style pasta with mashed potatoes, cole-slow salad with chicken, crispy pies with crab filling and apple cobbler.

Alexander Belkovich is ready to reveal the secrets of the best chefs and teach you how to cook delicious and beautiful dishes. Chef's menu today includes polenta with trout, julienne with chicken hearts, chicken tikka masala and pumpkin muffins with cheesecake.