Meet a woman with seven grills, and the best Spice of Life Beer Can Chicken, plus the creamiest Mac 'n Cheese made right on the grill. Bobby takes a trip to the Greek isles with a Butterflied Chicken Greek Style, plus a cooling Rose Sangria Spritzer.

This week's guest is a Berkshire mountain forager and farmer who brings his Grilled Chicken Breast with Foraged Vegetables, Nettle Pesto and Grilled Lightening Tea Farm Flat Bread recipes. Bobby delivers Buffalo Style Grilled Chicken Breasts with blue Cheese Sauce, and a refreshing Jicama and Watermelon Salad.