Then, the unrelenting twists and turns continue into hour 13 as the chefs must turn ingredients for a lumberjack breakfast into an entirely different meal for judge Brooke Williamson.

Then, in shift number seven, after the competitors have been up for 19 hours, they'll have to take some risks while making a finale-worthy fish dish for judge Andrew Zimmern to earn a spot in the final shift and have a chance at winning $75,000.