Amy Traverso visits the Woodstock Inn & Resort's spectacular Kelly Way Gardens, and the Quechee Gorge, Vermont's deepest gorge. Richard Wiese searches for glass on Block Island, and Amy goes foraging for mushrooms with chef Evan Mallett.

Richard Wiese sails on a tall ship to taste life in the early 1800s. He soars aboard a hot air balloon in Vermont. Amy Traverso heads to Maine to find The Lost Kitchen. Richard takes a dune tour in Provincetown that he will never forget.