Rachael prepares a simple yet flavorful braised Dirty Martini Chicken, paired with a rich brown butter sage pasta. To complement the dish, John puts a unique spin on the classic Lady Cocktail, creating his own version, the La Donna Rosa.  

Dr. lan joins Rachael in her upstate kitchen to cook one of his mom's favorite dishes, spiced lamb chops topped with Rachael's mom's signature mint sauce. For dessert. he shares his aunt's famous sweet potato pie.