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Tony finds himself in Berlin, a city both good and evil, eastern and western, repulsive and appealing. During his stay, he hopes to experience the cuisine and underground culture that makes this city so intriguing.
Singapore is a country devoted to food. Its people have adapted Chinese, Indian, Malaysian and Indonesian cuisines into plentiful, cheap but exquisite foods. To Tony, this might be best place on Earth.
Tony explores the gorgeous scenery and an evolving food scene in Vancouver.