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Nadiya presents some quick and easy midweek recipes. A beef stir-fry is spun into a sushi style wrap, plus emergency frozen burritos and an ingenious two-in-one corn chowder and pie.
Nadiya elevates everyday ingredients into food heroes. An old bag of salad becomes a vibrant pasta sauce, and spiced carrot soup is spun into a warming cod and carrot curry.
Nadiya shares weekend comfort food recipes, including roast chicken and chickpeas and a batch-cook beef stew with fluffy dumplings.