Today is our big "How To" show! DIY expert Brit Morin demonstrates how to set your table for an informal dinner party and a formal one. Then, Mister Manners himself, Thomas Farley has the answers to your modern etiquette FAQs. Plus, want to know if you can rock the latest trends? We've got a celebrity stylist showing you how to pull off hats, thigh-high boots and distressed denim (how should you be washing your jeans, anyway?). And we've got a doctor in the house — Dr. Travis Stork is answering viewers' most "uncomfortable" medical questions. And Rach is making Salsa Verde Chicken Sandwiches!

Today is all about getting the biggest bang for your buck! How many dishes can you make with a rotisserie chicken? We're putting Chef Richard Blais to the test to find out. And a design expert is making over an entire NYC room for under $100. Then, Rach pulls off a heartwarming surprise for a military veteran who is one of her biggest fans. Plus, she's serving up a Carbonara Frittata for dinner!