One of our favorite foodies and the author of Carla Hall's Soul Food: Everyday and Celebration, Carla Hall, chats with Rach and makes a Summer Shrimp Wedge Salad. As for Rach, she's in her home kitchen making her own summer salad — Surf and Turf Caesar Salad.

Rachael is at home and serving up Chicken Milanese! Then, Chef Michael Symon joins Rach to make an affordable steak supper. Plus, outdoor decorating tips for summer.