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Chef Jason Santos goes to Chesterfield, Minnesota to rescue an owner who drinks excessively in his own bar while his kids try to make the bar successful.
Jon Taffer visits Fond du Lac in Wisconsin to help a husband and wife rescue their bar and move on from the death of their son.
Jon Taffer heads to Milwaukee, WI to rescue a family whose goal of running a New Orleans inspired frozen daiquiri bar is wildly off the mark.