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Neven is Newquay, home to Flaggy Shore Oysters and Linnane's Lobster Bar where Chef Alec Foster serves up a fresh seafood platter of clams, mussels, prawns and lobster.
In Killybegs, Neven calls in at Anderson's Boathouse Restaurant where Head Chef Garry Anderson cooks a Seafood Croustillant, served with a prawn and old bay bisque.